20 MIN

Griddled Aubergines with Sesame Dressing

Name: Griddled Aubergines with Sesame Dressing
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: 2 aubergine (large, sliced); 2 tbsp olive oil; 250 g greek yogurt; 3 tbsp tahini; 1 clove garlic (crushed); 1 lemon (juice only); coriander; parsley; mint

Chargrilled aubergine with tahini-yogurt and fresh herb dressing.

vegetariangluten-freefreshlightgrilledherb-forward

Ingredients

2aubergine, large, sliced
2 tbspolive oil
250 ggreek yogurt
3 tbsptahini
1 clovegarlic, crushed
1lemon, juice only
coriander
parsley
mint

Method

1
Brush each aubergine slice with oil and season. Heat a griddle pan or barbecue until hot. Griddle the aubergine slices for 2–3 minutes on each side until golden brown and tender.
2
Mix the yogurt with the tahini, garlic, lemon juice, and herbs. Season well. Arrange the aubergine slices on a plate, spoon over the dressing, and scatter with extra herb leaves.

Make yourself at home

Create a free account to save recipes, cook hands-free, and tell Simmmer what to make tonight. No credit card.