Locro

Ingredients

• 500 gdried white corn, soaked overnight in water
• 200 gdried white beans, soaked overnight in water
• 300 gbeef, diced
• 200 gpork, diced
• 1chorizo, sliced
• 1onion, chopped
• 300 gpumpkin, peeled and cubed
• 200 gpotatoes, peeled and cubed
• 1 tsppaprika
• salt, to taste
• black pepper, to taste

Method

1. 1

   Soak the dried corn and beans separately in plenty of cold water overnight.

2. 2

   In a large pot, brown the beef and pork. Add the onion, chorizo and spices and cook until the onion is translucent.

3. 3

   Drain and add the soaked corn and beans, then add the pumpkin, potato and enough water to cover everything. Simmer uncovered for 2 to 3 hours, stirring occasionally, until the stew is thick and the corn is tender.

4. 4

   Adjust seasoning and serve hot with crusty bread.