Oatmeal Pancakes

Ingredients

• 1egg, medium
• 80 mlmilk
• 1 tbspsugar
• 1 tspbaking powder
• salt
• vanilla extract, a dash
• 150 gground oats, blended rolled oats
• 150 gbutter, likely includes a generous serving portion; some used for cooking, some to serve
• 1 tbspcaramel sauce, to serve
• 3strawberries, to serve

Method

1. 1

   Place the egg, milk, sugar, baking powder, salt, vanilla extract and ground oats into a bowl and beat until smooth.

2. 2

   Let the batter stand for 10 minutes.

3. 3

   Grease a hot frying pan with a little butter. Pour a ladleful of batter into the pan.

4. 4

   When bubbles appear on the surface, flip with a spatula. Cook over medium-low heat until cooked through.

5. 5

   Repeat with the remaining batter. Serve topped with caramel sauce and strawberries.