
25 MIN
Timbits
Golden Canadian doughnut holes rolled in cinnamon sugar.
vegetarianfriedsweetquickeasysnack
Ingredients
- 2 cupall-purpose flour
- 1/3 cupsugar
- 3 tspbaking powder
- 1/2 tspsalt
- 1egg, beaten
- 3/4 cupmilk
- 3 tbspoil, for batter
- oil, for deep frying; heat to 365F / 185C
- cinnamon
- powdered sugar, for garnish
Method
- 1
Sift together the flour, sugar, baking powder and salt in a large bowl.
- 2
Mix together the beaten egg, milk and oil. Pour into the dry ingredients and stir until smooth.
- 3
Heat oil in a deep pan to 365F / 185C. Drop the batter by teaspoonfuls (no larger) into the hot oil. Turn after a few moments and fry until golden brown on all sides.
- 4
Remove with a slotted spoon and drain on paper towels.
- 5
Roll in cinnamon sugar while still warm and serve immediately.